library_books

Books on China Online, 16th – Early 20th Century (早期中國研究選輯, 十六至二十世紀初)


Title arrow_drop_up Author Year
The Anglo-Chinese cook book
1916
The beginnings of porcelain in China
Laufer, Berthold, 1917
The big game of Central and Western China being an account of a journey from Shanghai to London overland across the Gobi desert
Wallace, Harold Frank, 1913
The blue-eyed Manchu
Abdullah, Achmed,author 1917
The Chinese : our neighbors
Goodrich, Joseph King,author 1913
The Chinese at home : or the man of Tong and his land
Ball, J. Dyerauthor 1912
The Chinese cookbook : containing more than one hundred recipes for everyday food prepared in the wholesome Chinese way ...
Chan, Shiu Wong,author 1917
The Chinese language and how to learn it : a manual for beginners
Hillier, Walter,author 1919
The Chinese people : a handbook on China
Moule, Arthur Evans,author 1914
The Chinese recorder
1912

Showing 171 to 180 of 246 results