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Quality evaluation of ancient classic prescription Huanglian ointment oil
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Liu, Yi Han
Zheng, Ying
2022.
Master
Quality evaluation of classical prescription Yiguan Jian in views of quality marker with systems pharmacology strategies
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Zhang, Si Yuan
王一濤
2024.
Doctoral
Quality evaluation of cultured Cordyceps mycelia powder and commercial products based on high performance thin layer chromatography
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Chen, Zhi Xin
李紹平
2022.
Master
Quality evaluation of Dendrobium species based on the analysis of multiple components
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Xu, Jun
李紹平
2010.
Master
Quality evaluation of monk fruit and golden camellia using high performance thin layer chromatography
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Hong, Hui Jie
Chen, Xiao Jia
2021.
Master
Quality evaluation of natural and cultured Cordyceps
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Yang, Feng Qing
李紹平
2009.
Doctoral
Quality evaluation of Ophiopogon japonicus based on comprehensive components analysis
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Leong, Fong
Chen, Xiao Jia
2021.
Doctoral
Quality evaluation of Phyllanthi Fructus based on quantitative analysis of multi-components by single marker and spectrum-effect relationship
Guan, Zhong,
Chen Xiao Jia
2024.
Master
Quality evaluation of reporting randomized controlled trials on nutraceuticals containing traditional Chinese medicine for diabetes management
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Shi, Jun Nan
王一濤
2020.
Master
Quality evaluation of Salvia miltiorrhiza based on multiple components determined by twice development thin layer chromatography
Choi, Lei Lei
李紹平
2009.
Master
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